We had pizza tonight for dinner. I used a Namaste pizza crust someone gave us as a gift. I usually use Bob’s Red Mill because Big Lot’s always has it cheap. I’m not sure which one I prefer: the Namaste or Bob’s. The Namaste made a thinner, crunchier crust. Bob’s is more heavy. I guess it depends on your mood.

We were out of pepperoni so I improvised: caramelized onions, roasted red peppers, bacon and 3 types of cheese. I must say, it may be the best tasting pizza I’ve made yet. I guess pepperoni isn’t a requirement for pizza!


Namaste’s does not reheat well in the microwave and Bob’s does so I guess Bob’s wins since there are always leftovers!

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